Posts Tagged ‘low carb’
A Tribute to Mariana de Abreu Bastian: Low Carb Brasil Organizer Tragically Killed in Crash Along with Son
We are stunned and deeply saddened to let you know of another tragic death of one of our dear SMHP members. 41-year-old Mariana de Abreu Bastian and her 5-year-old son were hit by an alleged drunk driver in the early morning hours this past Sunday. The accident happened on her way home in the south…
Read More >>He Lost 100 Pounds After Implementing Ketogenic Lifestyle
Vic Basmadjian is Now a Nutrition Network Certified Nutrition Advisor & Helping Others; Looking Forward to Attending The SMHP’s Symposium for Metabolic Health When Vic Basmadjian was 55, he was obese and his health was headed in the wrong direction. “I had hypertension and I was pushing 300 pounds,” he said. “Sleep apnea had kicked…
Read More >>Low-Carb Lifestyle Helped Board Certified Obesity Medicine Physician Change His Own Life & Lives of Countless Patients
Dr. Tro Kalayjian Hopes to Help Other Practitioners As Founding Board Member of SMHP Many forces must align in order to launch a non-profit organization like the Society of Metabolic Health Practitioners (SMHP), with the lofty mission of representing and supporting researchers and practitioners around the world as they work to improve metabolic health. One…
Read More >>Low Carb Clinical Guidelines for Type 2 Diabetes Among Goals of New Nonprofit, SMHP
Adele Hite, RD, PhD, Optimistic About Future of Therapeutic Carbohydrate Restriction When Dr. Adele Hite starts talking about the Society of Metabolic Health Practitioners (SMHP), her enthusiasm is palpable. That’s because to Adele—a registered dietician with a PhD in rhetoric, communication, and digital media—the newly launched non-profit organization has the potential to usher in…
Read More >>Society of Metabolic Health Practitioners (SMHP) Will Provide Education, Resources and Support to Low Carb Practitioners
SMHP will strive to represent all researchers and practitioners working to improve metabolic health around the world, through education, training, and support of evidence-based nutritional approaches, including carbohydrate restriction, as a valid therapeutic option or intervention.
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